Sometimes you just want finger foods. Whether it be for a party, football season, picnics, whatever — tasty little gems that you can eat with only your hands are the best. These tartlets may be small, but they are big when it comes to flavor.
Posts Tagged ‘tapioca flour’
The term “antipasto” actually means “before the meal.” Traditionally, items like cured meats, various cheeses, and pickled veggies would serve as an appetizer in Italian cuisine. Here’s how this pizza came to be — while menu planning I had decided that I wanted to surprise Jason with a pizza night! I usually make some sort […]
Calzones have a very special place in my heart. When I was growing up my mom and I would often spend a day together at the mall. We would walk around, shop, and always visit the mall’s food court for lunch. I always chose one of two things — a hamburger from Branding Iron or a huge […]
If you ever feel the desire to experiment in the kitchen — pizza is the way to do it! You can literally use your crust as a blank slate, and just have a good time with it. Sometimes Jason and I like to each take one and do our own thing with it — then […]